Friday, March 29, 2013

American Food Culture

What do the great unwashed in the United States eat? Is it plaza and potatoes? Things bring about under ones skin changed in the United States as the population has full-grown to include many different ethnic and cultural groups, and this has resulted in diverse food preferences and eating habits. Asian Indians atomic number 18 hotshot of the fastest growing immigrant groups in the United States. African Americans are numerically the largest minority group, although the Latino population is expected to be larger than the African-American population by the middle of the succeeding(a) century.1
Culture is defined as the knowledge, beliefs, customs, and habits a group of people share. These are not inherited behaviors, but learned. Culture is passed on from generation to generation.1 Each ethnic group has its own culturally based foods and food habits. These traditions have been influenced and adapted through contact lens with the mainstream culture.
Conversely, the foods of mainstream culture have been influenced by the presence of these ethnic cultures. Fast-food restaurants and former(a) take-out restaurants now offer such wide-ranging selections as pizza, tacos, falafel, tandoori, screwball rolls, and hamburgers.1
Thus, the American diet is a combination of many cultures and cuisines.

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To consider it, one must not only study the traditional foods and food habits of the many minority groups, but also the fundamental interaction between the majority culture and the cultures of these smaller groups.
Seventeen cardinal people in the United States have diabetes. Key to the change magnitude prevalence of diabetes is the rapid emersion of the disease in regretful populations such as African Americans, Native Americans, Latinos, and Asian Americans. The growth in obesity, as well as an aging population, have also contributed to this increase.2,3
This article examines the ethnic and regional food practices of cardinal larges segments of the U.S. population: African Americans, Asian Indians, and Mexican Americans, all groups with a high incidence of type 2 diabetes. The...If you want to get a full essay, order it on our website: Orderessay



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